Fresh Onion – HS Code: 07031010
We export high-quality Indian onions, carefully selected for their strong aroma, rich flavour, and long shelf life. Our onions are available in 45–65 mm size range, ideal for global culinary use across households, restaurants, and food processing industries.
Sourced from certified farms in India, our onions are sorted, cleaned, and graded under stringent quality controls to meet international standards. They are packed in ventilated mesh or jute bags to ensure freshness, firmness, and minimal sprouting during transit.
Key Features:
Applications:
Ideal for fresh consumption, culinary use, food processing, and bulk wholesale distribution.
|
Aspect |
Benefit |
Why It Matters |
|
Nutrition‑dense, low‑calorie |
Rich in vitamin C, B6, folate, potassium, and prebiotic fiber (inulin) while providing just ~40 kcal per 100 g. |
Supports immunity and energy metabolism without adding extra calories. |
|
Powerful antioxidants |
High in flavonoids—especially quercetin—and sulfur compounds. |
Neutralize free radicals, helping reduce chronic‑disease risk and inflammation. |
|
Heart & metabolic health |
Regular intake is associated with lower LDL cholesterol, better blood‑pressure regulation, and improved insulin sensitivity in clinical studies. |
Contributes to cardiovascular protection and blood‑sugar balance. |
|
Digestive & gut health |
Inulin acts as a prebiotic, feeding beneficial gut bacteria and improving mineral absorption. |
Promotes a healthy microbiome and better digestion. |
|
Antimicrobial properties |
Sulfur compounds inhibit several bacteria (e.g., E. coli, Staph.) and some fungi. |
Useful in food preservation and may help curb mild infections. |
|
Bone support |
Flavonols in onions have been linked to increased bone‑density markers, especially in post‑menopausal women. |
Adds a plant‑based boost to skeletal health. |
|
Versatility & shelf life |
Stores well for months, withstands long shipping, and fits countless global cuisines. |
Ideal for export, retail, and industrial food processing. |
|
Sustainable by‑products |
Peels and skins yield natural dyes and antioxidant extracts; bulb waste can enrich compost. |
Reduces food waste and adds value in circular‑economy models. |
We ensure timely delivery, competitive pricing, and customizable packaging to meet buyer needs globally.
